Sometimes we want to eat something different and “hat ke” from regular food like daal, rice, roti, vegetables and all. My husband  always makes “farmaaish”/demand to make something different for evening snack. And I experiment with food. 😉

Well, a few days back i tried to make this schezwan onion roll. And it turns out really tasty. It’s very simple, quick and easy to make.

Step 1: Make a Paratha and apply one full spoon of Ching’s Schezwan Chutney on that.

Step 2: Now put thinly sliced onion. Arrange it properly on one side.
Step 3: Add jalapeno pepper

Step 4: Now make a roll and eat it up.

Trust me.. it tastes yumm. I make it often for my husband as he love the taste of onion like anything…

For making this Roll i used Ching’s schezwan chutney, American garden’s jalapeno pepper, Onion and Paratha.

It’s very simple and quick to make. Do try it and tell me how you like the taste.

Love
Kaur

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